Best of the Best Contests The End of Char Kway Teow: Contest to join me for a Pizza Tasting Session Ok guys, by now a lot of you have already gotten hold of my book “The End of Char Kway Teow”, so I would really
Featured in the Media Best of the Best The End of Char Kway Teow debuts on ST Bestsellers list The End of Char Kway Teow debuts at seventh spot on Straits Times’ Bestsellers list on 23 Jan 2011! It is indeed a great honour
Featured in the Media Best of the Best The End of Char Kway Teow featured in Cuisine and Wine Asia Cuisine and Wine Asia, Jan/Feb 2011 Pg 15, 16
Featured in the Media Best of the Best The End of Char Kway Teow featured on Silkair Magazine Silkair Inflight Magazine, Jan/Feb 2011, Pg 15
Best of the Best Book Signing Event on Sunday at Prologue, ION Orchard We are holding a book signing event this Sunday at the { prologue } bookshop at ION Orchard between 12.30pm and 1.30pm. I do hope
Best of the Best The End of Char Kway Teow is No 2 on Kinokuniya’s Bestsellers list It was a nice surprise to find that The End of Char Kway Teow is currently 2nd on Kinokuniya’s weekly Bestsellers List! Thanks to everyone
Best of the Best Win an Autographed Copy of The End of Char Kway Teow How would you like to win an autographed copy of The End of Char Kway Teow? It’s very simple. All it takes is for you
Featured in the Media Best of the Best i-weekly feature on The End of Char Kway Teow i-weekly supplement No. 689, 13 Jan 2011, Pg 3 Many thanks to Shi Yun for translating the text! Why did you publish a book?Last August,
Featured in the Media Best of the Best The End of Char Kway Teow reviewed on Business Times Business Times, 7 Jan 2010, pg 25 “easily topples the likes of Makansutra in the opinion of those who prefer substance over commercial hype” “for
Best of the Best Typo in “The End of Char Kway Teow” It has been brought to my attention that there has been a cardinal typo in my book. Cardinal because it involves the surname of one
Featured in the Media Best of the Best Wan Bao Feature on The End of Char Kway Teow Lian He Wanbao 20 Dec 2010, Pg 18 Many thanks to Yanting for translating the article for us!An “Unusual” Doctor He’s Dr Leslie Tay (41
Best of the Best The ieat Book Lauch at Paradise Pavilion featuring Bejing Roast Duck and California Mexico Abalone! We celebrated the launch of “The End of Char Kway Teow” last Saturday with a feast of Beijing Roast Duck and a four course Abalone
