Cakes/Pastries Foie Gras Le Petit Paris: Another Ang Moh in the Neighbourhood Story The last time I wrote about an “Ang Moh in the Heartlands” (AMIH)” was way back in 2007, where I featured La Pizzaiola. Chef Loris
Sweet and Sour Pork THE MUST TRY LIST Fook Kin: Pursuing the Perfect Sweet and Sour Pork My Quest to Make Sweet and Sour Pork Great Again! Sweet and Sour Pork is one of my all-time favorite dishes, and on one of
Jpn - Kaiseiki/Omakase Sushi/Sashimi Sushi Sato: New Sushi Omakase Course Remember your last trip to Japan when you had to wind your way through the labyrinthine alleys, past meticulously tended gardens, until you stumbled upon
Heritage Hawkers Eunos/Kembangan Famous Eunos Bak Chor Mee: 101 year old legacy In my earlier reflections on Bak Chor Mee, I expressed that Bak Chor Mee merits recognition as a distinct category. It should not be merely
Braised Teriyaki Pork Belly Healthier Choice Taiwanese Kong Bak Bao Recipe – with Kikkoman Less Salt Local Kong Bak Pau vs Taiwanese Gua Bao The inspiration for this Taiwanese Gua Bao came from my visit to Abundance, a small Taiwanese café
THE MUST TRY LIST Robertson Quay Tapas 24 – Authentic Spanish Tapas by the River Unexpected Find at Robertson Quay I’ve passed by Tapas 24 numerous times en route to another restaurant, never giving it a second thought. I thought
Char Kway Teow Hawker Centre Poh Preserved Veg Hor Fun: Hawker Stall Chye Poh Kway Teow Chye Poh Kway Teow is a dish typically found at Teochew restaurants. It’s essentially peasant food made of simple, everyday ingredients like rice noodles (kway
Industrial Estate Bak Chor Mee Ming Ji Mushroom Minced Meat Mee: Reopened after 8 years, still going strong a year on! I have been hankering for a bowl of bak char mee lately and suddenly realize that I don’t really have a favorite stall that I
Restaurants Shenton Way Izgara: Authentic Turkish Food Fit for an Ambassador! If you work in the CBD and have a hankering for Turkish food, then you might want to pay a visit to Izgara. This family-run
Michelin Star Restaurants Modern Singaporean Labyrinth 10th Anniversary: Chef LG Han’s “Homage to My Singapore” Menu I still remember the first time I met Chef LG Han at Labyrinth, when it was located at 10 Neil Road, a decade ago. He
Healthier Choice Kikkoman Recipes Korean Soy Garlic Wings (Air Fry) – with Kikkoman Less Salt The problem with Korean Fried Chicken Everyone likes fried chicken, but not when you have to make it yourself! Deep frying at home is just
Hawker Centre Roast Chicken Man Fu Chicken Rice: Neighbourhood Family Hawkers Our hawker legacies are under threat. They are at risk from corporations enticing them to expand and franchise. This has been happening for the last
