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Bedok has its own style of Bak Chor Mee, just like Katong has its own style of Laksa. When you mention “Bedok Bak Chor Mee”,

Our hawker cuisine has been undergoing a period of maturity in the last decade or so. In the 70’s and 80’s we witnessed the progression

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Dr Leslie Tay and his wife, Lisa are foodies at heart. They believe to never waste your calories on yucky food.