Jason’s Fish Soup: Fish Skin anyone?
With iwatch_ueat and gubak This is another one of those food blogs to make Westerners cringe. (Not all, of course) As is widely known, we Chinese eat anything that has legs and have their backs facing heaven. (Where does that leave snakes and monkeys?) Not only that, we eat almost every part of the animal. […]
Wei Nan Wang Lor Mee: Inflation? What inflation?
With iwatch_ueat and introducing our latest makankaki, gubak Once upon a time, there was a young couple who started selling Lor Mee in Bugis Street. Forty years later they have moved several times, but they are still happily married and selling the same stuff at almost the same price! And the couple lived happily ever […]
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