Hainanese Pork Satay Chicken Rice Today Kampung Chicken Rice: Hotel Quality Chicken Rice in a Coffeeshop Chicken rice is undeniably Singapore’s national dish. It’s available everywhere and appeals to people of all ages, from toddlers to great-grandparents. The quality of chicken
THE MUST TRY LIST West Coast Plaza Chao Niu: Chinese Beef Speciality Restaurant now in the West Coast! New Branch at the West Coast! Chao Niu is a restaurant we’ve been visiting regularly since we featured them in 2020 when they first opened
Sushi/Sashimi Japanese Oumi – Kappo Dining in the Sky Have you ever tried Kappo dining? It took me a while to experience it for the first time, but now I can’t get enough of
American BBQ Smoked Meats Meatsmith: The Meat Mecca 10 years on If you are a recalcitrant carnivore, you would have likely visited Meatsmith at least once in the past decade. This restaurant at Telok Ayer is
Restaurants Hong Kong Hey Kee: Hong Kong Dai Pai Dong at Guillemard A Slice of 80’s Hong Kong at the Old Badminton Hall If you’ve been to Hong Kong, the mention of “Dai Pai Dong” is likely
Citi Gourmet Pleasures Jewel Changi Airport A Gourmet Beef Quest with Citi Gourmet Pleasures We’re off to another delicious foodie journey and this time, it’s all about indulging your beef cravings! From exquisite wagyu steaks and flavourful yakiniku to
Tanjong Pagar Dong Po Rou Yue Bai: Cosy Modern Hokkien Restaurant A Boutique Chinese Restaurant This restaurant has closed as of 31 August 2024. It’s sad how quickly these restaurants open and close. What attracted me
THE MUST TRY LIST Heritage Hawkers Authentic Teochew Minced Meat Noodles: A True Hawker Legend! Fans of the unnamed Mee Pok Tar stall, formerly located in the Tiong Bahru coffeeshop (where Loo’s Hainanese Curry Rice once stood), will be thrilled
Curry Chicken Macpherson Fullybooked: Chic Cafe serving Local Favourites, Kopi and Kaya Toast If you’re in the Macpherson area and have a craving for local delights like Nasi Lemak and Mee Rebus, there’s a new cafe you need
Jpn - Kaiseiki/Omakase Sushi/Sashimi Junryo Sushi Bar: Intimate Sushi by Yuta In January last year, we featured Yuta, a cozy hole-in-the-wall eatery in Orchard Plaza offering Japanese omakase meals for $115++. They managed to strike a
Kong Bak Pau Charsiu Pau Zhen Zheng Handmade Pau: Charcoal Roasted Charsiu Pau! On the Pau trail…. Following our recent feature on Ipoh Handmade Pau, many readers have written in to recommend their favorite pau stalls. This week,
Sweet and Sour Pork Serangoon Gardens East Bistro: Hearty Cantonese Cuisine in Serangoon Gardens Revisiting East Bistro East Bistro has been a favorite spot for our makan kakis since Chef Tony Wong, formerly the Head Chef of Lei Garden
