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Category: Japanese Restaurants

Hashida Sushi: Balancing Art and Tradition

Hokkaido Izakaya: Yummy Hokkaido Food

Kuroya Sukiyaki: Tomato Sukiyaki

Hoshino Coffee: What’s New on the Menu

Dashi Master Marusaya: Okinawa Agu Pork Shabu Shabu!

Ashino: The Season for Kai

Ushidoki: Ozaki Wagyu Kaiseki

Ashino: Of Sushi and the Shokunin Spirit

Kanda Wadatsumi: Pride Fish of Aomori!

Dashi Master Marusaya: All natural umami!

Kanda Wadatsumi: Sea Squirts, Bering Sea Cockles and Coho Salmon

Teru Sushi: Pushing the Boundaries of Japanese Food