Restaurants Western The Feather Blade: Good steaks, great sides It takes a bit of guts to base your steakhouse on just one particular cut of meat, especially when there is only 5kg of it
Michelin Star Restaurants Michelin Guide Singapore Bacchanalia by Chef Vianney Massot: Michelin Makeover Bacchanalia by Chef Vianney Massot: Michelin Makeover – ieatishootipost Fans of Joel Robuchon will be quite happy to know that the Executive chef at the
Restaurants Beef Cuts Origin Grill and Bar: Beef from Around the Globe You’ve probably heard of craft beer, but have you heard of craft beef? Craft beef is the latest trend to hit the steak industry.
THE MUST TRY LIST Bukit Timah 73@Hillcrest: Modern Hainanese Coffee House with Ramen, Mee Sua and McMuffins! This stall is closed. Remember the old school Hainanese Coffee House? It’s a place where you can get western food, Hainanese pork chops, hor fun
Michelin Star Restaurants Michelin Guide Singapore Restaurant Labyrinth: Michelin Star Singapore Cuisine Modern Singaporean cuisine is no longer considered “new”. It really started more than a decade ago with Chef Willin Low’s Wild Rocket. Nowadays, a
THE MUST TRY LIST Restaurants The Ranch by Astons: Aged USDA Prime Beef Steaks, competitively priced! The Ranch offers high end steaks at competitive prices. The service might not be as flash as what you get at an American run
Restaurants Chinatown Table 24: Will the Son of Seng Kee ever make Bak Chor Fettuccine? This restaurant has closed Seng Kee Bak Chor Mee uncle is taking a break at the moment while Serangoon Gardens Food Centre is undergoing renovation.
Steaks Eat Astons Steak n Salad: The Salad Bar is Back! My friend Aston used to work at Ponderosa before coming out to start his own little Western Food stall in the corner coffeeshop along East
THE REALLY MUST TRY LIST Ultimate Hawker Fest Astons: The ieat Ultimate SuperBurger! Time flies! It’s been 6 years since I sat down with Astons in his then brand new stall at East Coast Road to craft my
THE MUST TRY LIST Beef Hor Fun Prince Coffee House: Careful, that plate might be older than you! Coffee Houses were all the rage back in the 70’s. Those were the days when “Western” food simply meant steak with baked beans and potato
My Favourite Pics Casual Dining Graze at Martin No. 38: Just what is “Modern Australian” Dining? Review by Holydrummer, Photos by ieat Ever tried to pin-point what exactly comes to mind when you try to identify Australian Cuisine? Notwithstanding the fact
The Value For Money List THE MUST TRY LIST Everything with Fries: Everything but the Fries This place is now closed One Egg Soup $3.90 I remember the time I started writing the blog over 3 years ago. One of the