Search

ieatishootipost Tshirts: Place your orders now!


Photo by Holybro

ieatishootipost Tshirts: Place your orders now! – ieatishootipost

Since we are going to be printing T shirts for our upcoming Sandakan Trip, I thought it would be a good time to print it for our readers as well! The T shirts are modelled after the New Zealand All Black Rugby jersey and will be made of a good quality black dri-fit material so that it is comfortable to wear at a hawker centre and resistent to chilli crab stains.

The cost of each T shirt is $20 (it will be less if we have a big order) and we will organize a special makan session for everyone who have placed their orders to eat and pick up their T shirts. If you can’t make it for the session, you can still pick up your T shirt from Good Morning Nanyang Cafe. The dates and venue are not set yet as it will depend on how many people order the T shirt. If you are planning to come for future makan sessions, do consider buying one as there may be some sessions where I will get everyone to turn up in black! That is the colour of the menacing ieat food brigade!

Here are the T shirt sizes

Note that XXL and XXXL are available. They increase in increments of 2 inches for the chest and one inch for the shoulder and body length.

To order your T shirt, please write to [email protected]
In the title write Ieat T shirt
In the email please write your Name, Contact number, T shirt size, Sex and Number required</b>.

We will contact you later as to payment and collection details.
Closing date for ordering: 31 Aug 2010

Related Posts

Subscribe
Notify of

0 Comments
Inline Feedbacks
View all comments

Don’t Miss A Post

iEat Telegram follow us

Knowledge Resource

Classic Recipes
Learn to make classic Singaporean dishes and desserts such as Pandan Chiffon Cake, Kueh Salat, Chendol, Char Siew, Sio Bak and many others!
Prawn Files
Learn about all the prawns in our local wet market!
Sushi Files
Resource about all the sushi fish! Otoro, Chutoro, Akami, Aji, Shirodane……..
Local Fish Files
Resource on local fish found in our wet markets