Hong Seng Curry Rice: The Future of Hainanese Curry Rice
Meet Gen Y hawkerpreneur, Lim Jia Han who taking over the reins of his family's 20 year old hainanese curry rice stall in Redhill. He now wakes up early in the morning to start cooking the selection of 20 odd dishes at the stall every day.
Fu Ming Carrot Cake: It don’t matter if it’s black or white
A Bib Gourmand Eatery 2019 I have been a little bit crazy over carrot cake lately and have been on a quest to create the ultimate carrot cake at home. I have tried several different recipes and I am just about finished with a recipe which I will blog about soon. Before you can try […]
Redhill Lor Duck Rice and Noodles: Oh Yes, I found my Braised Duck!
I have never been crazy about Braised Duck. There, I have said it again! When I searched my blog archives I was amazed that I have already written about my ambivalence towards Braised Duck twice, both in my post on Lian Kee as well as Cheok Kee braised duck! Gosh, I only just realised that […]
This Stall is closed Do you all remember “The Count?” from Sesame Street? They call him “The Count” because he loves to count things. Now, guess why Taukwa is called Taukwa? Well, it is not a trick question. He is called Taukwa because he loves to eat Taukwa. And so this stall which sells fried […]
Bak Kee Teochew Satay Bee Hoon: Why is there so few Satay Bee Hoon stalls?
With Taukwa and Cactuskit Ever wonder why there are so few Satay Bee Hoon stalls in Singapore? Is it because there is little demand for this dish or is it because there just aren’t enough hawkers passionate enough to want to serve it? According to the uncle who mans this particular stall, which has been […]
Ming Yun Fried Hokkien Mee: Everyone loves the Underdog!
Hokkien Mee $3 Everyone loves an underdog right? One of our kakis, Champagne recently shared this video with me which was a real inspiration. In case you still have not heard about Susan Boyle, she is this 47 year old lady who managed to put a big smile on Simon Cowell’s face. When she rocked […]
As dusk sets in, the disco music starts up and Finding Nemo starts playing on the LCD screen in front of the stall. The audience start lining up as this Ice Kachang Man starts his nightly breakdancing routine. Oh yes, some stalls have got good food, some stalls have good service, but this stall has […]
I am so glad that SCS Butter recommended this Curry Rice stall to me. When I eat at an economic rice stall, I usually order the same old dishes, namely Egg Tofu, Sweet and Sour Pork, Vegetables and maybe the curry chicken. Humans are such creatures of habit, or is it that we simply prefer […]