As you may know I have been looking for the perfect charsiu rice for a while now. For a “perfect” charsiu rice, the trio of charsiu, chicken rice and charsiu sauce must all come together in sublime symphony! So far, I haven’t found a stall that excels in all three. Most charsiu rice places don’t […]
Sin Kee Seafood Soup: Something’s brewing up North!
Crayfish has been enjoying a surge of popularity in recent years with the increasing number of stalls serving seafood white beehoon. It was once considered the poor man’s lobster, but something that used to cost $12/kg just 5 years ago is now commanding $17/kg and this blog post isn’t helping to put a damper on the […]
Hong Ji Claypot Bak Kut Teh: Northenmost Blog Post
Singaporeans love to complain. The most frequent complain that I get concerning the ieat hawker app is that there isn’t enough eateries up North. OK, the reason there aren’t many red pins on the ieat hawker map is that there really isn’t that many places up North that someone from the South would bother to […]