You probably know about kolo mee from Sarawak but have you heard of "kampua" mee (干盘面)? Kampua noodles are specialty of Sibu and is essentially the straight version of kolo mee. Like kolo mee, it is made without the addition of "kee" or alkali so the texture and the flavour of the noodles are quite different from our local mee kia.
There is one memory of Cantonese Roast that has been ingrained in my mind and that was of Jia Le Roasted Meats when they were still at Suntec City Republic Food Court. It wasn’t just the glistening reds and stunning bits of char on the charsiew that mesmerized me but the variety of roasted critters […]
Shi Wei Xiang HongKong Tim Sum: Happiness is finding something Cheap and Good!
Fried Yam Puff (Wu Kok) 70 cents ea Happiness is finding something good to eat. Delight is finding something good to eat that is cheap! What can be better then to enjoy a breakfast dim sum with the family, pairing your Siew Mai with a cup of strong kopi while reading your news on the […]