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Category: Japanese – Sushi/Sashimi

Matsuya Sushi Bar: Sushi Omakase

Hashida Sushi: Balancing Art and Tradition

Ashino: The Season for Kai

Ashino: Of Sushi and the Shokunin Spirit

Kanda Wadatsumi: Pride Fish of Aomori!

Kanda Wadatsumi: Sea Squirts, Bering Sea Cockles and Coho Salmon

Teru Sushi: Pushing the Boundaries of Japanese Food

Sushi Mieda: Intimate vs Intimidating Sushi

Jin Fine Dining: The ieatishootipost $80 Eight course menu!

Hakumai Sushi: Great Value Omakase!

Ki-sho: Intimate, Understated, Pleasantly Surprised!

Sushi Kuu: Value for Money is Relative