Special Bak Chor Mee with Egg I am very excited today to report on the newly opened Seng Kee Bak Chor Mee, the second best Bak Chor Mee (BCM) stall in the WORLD! (The best one we still haven’t found). Now there has been much discussion about the difference between Mee Poh Tar and Bak […]
Special Order Claypot Sio Bak Hokkien Mee So how do you improve on already yummy Hokkien Mee? Well, add Sio Bak and simmer in a claypot that’s how! Yummmmmileciously sinful. Simmering the Sio Bak infuses the noodles with extra flavour and the sio bak also absorbs some of the prawn stock from the Hokkien Mee!! […]
